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#1

Dairy Ingredients for Food Processing

Ramesh C. Chandan, Arun Kilara

4.16 Mb

#2

Handbook of food products manufacturing

Nirmal Sinha Ph.D., Y.H. Hui, Ramesh C. Chandan, Stephanie Clark, Nanna A. Cross, Joannie C. Dobbs, W. Jeffrey Hurst, Leo M.L. Nollet PhD, Eyal Shimoni, Erika B. Smith, Somjit Surapat, Fidel Toldrá, Alan Titchenal

29.15 Mb

#3

Manufacturing Yogurt and Fermented Milks

Ramesh C. Chandan, Charles H. White, Arun Kilara, Y.H. Hui

Категория: Chemistry-Environmental-Material

5.28 Mb

#4

Dairy Ingredients for Food Processing

Ramesh C. Chandan, Arun Kilara

4.30 Mb